Neapolitan cake with limoncello
Born in Poland and improved in France, the babà in the XIX century became the Neapolitan traditional sweet par excellence. Served with a sensitive rhum syrup, or stuffed for the sweetest tooth, its preparation, whose dough and leavening techniques are handed down in time or are jealously guarded in the most famous bakeries, is one of the culinary symbol of the city. We offer it in an elegant version, which allows you to taste the authentic Neapolitan flavor, wherever you are. Our babas, in tiny sizes and in their famous mushroom shape, are stored in an exquisite alcoholic infusion, and you can find them into three different tastes: limoncello, for those who wants to enjoy an intense and original baba; lemon cream, which enhances its finesse; and the classic rhum recipe. You will find them in the gift size (20cl) or in the big one (50cl), to tempt all your family and friends with this neapolitan exquisite delicacy. Be careful though: try it once and you’ll never go back!
sweet tarallo with lemon
€ 4.00Elaboreted in the traditional manner and then baked in the oven to make the glaze that surrounds it even more crunchy, this sweet lemon tarallo will tempt you … bite after bite!
Licorice liqueur
€ 16.00From the licorice extracts, this intense and smooth liqueur is perfect to refresh your summer nights – it should be served purely chilled – or to warm up your table during winter with its alcoholic percentage (25°). The licorice root, with its diuretic and anti-inflammatory properties, gives this liqueur an inimitable flavor that will amaze you sip after sip. Experience it in the 50cl.
Limoncello
€ 17.00From the so-called “verdelli” lemons organically grown on the Averno’s lake shore, in the magnificent Campi Flegrei’s setting, our limoncello stands out for its genuine taste and its bright coloration. It is homemade, with the strictly handmade peeling of the lemons. To the infusion, obtained with the lemon zests maceration in alcohol, we add sugar and water, following an ancient family recipe, with full respect for the Neapolitan tradition. With its 32°, it is a perfect digestive with its intense and fresh flavor.
Discover it in the 70 cl size, to match convenience and taste in just one bottle.
Neapolitan cake with lemon cream
Born in Poland and improved in France, the babà in the XIX century became the Neapolitan traditional sweet par excellence. Served with a sensitive rhum syrup, or stuffed for the sweetest tooth, its preparation, whose dough and leavening techniques are handed down in time or are jealously guarded in the most famous bakeries, is one of the culinary symbol of the city. We offer it in an elegant version, which allows you to taste the authentic Neapolitan flavor, wherever you are. Our babas, in tiny sizes and in their famous mushroom shape, are stored in an exquisite alcoholic infusion, and you can find them into three different tastes: limoncello, for those who wants to enjoy an intense and original baba; lemon cream, which enhances its finesse; and the classic rhum recipe. You will find them in the gift size (20cl) or in the big one (50cl), to tempt all your family and friends with this neapolitan exquisite delicacy. Be careful though: try it once and you’ll never go back!
arugula liqueur
€ 7.00Typical of Ischia island, the green gem surrounded by the Gulf of Naples’ sea, this elegant liqueur stands out for its original and varied flavor. It comes from the infusion of the wild rocket, to which are added some natural flavors, according to an ancient family recipe. The result is a cool and attractively-tasting “amaro”, different from the canon herb liqueurs. You can find this 30° alcoholic digestive in the 10cl, 20cl and 70cl sizes.
Apple liqueur
€ 16.00The infused apple seeds craftsmanship gives this liqueur soft and delicate notes. You will recognize, while tasting it, the sweetness of Annurca apple, hidden gastronomic gem of the Campanian fruit and vegetables production. This delicious red fruit, not surprisingly known as “apple queen”, is rich in vitamins and minerals, which add their healthy properties to the lovable taste. Its alcoholic percentage (32°) makes it a very good digestive, available in the 50 or 10 cl size.
Cantaloupe cream
€ 17.00A pleasure explosion that mixes the cantaloupe melon pulp infusion with the milk creaminess. Smooth and ultra-fresh, it is perfect to enrich your table – chill served – or to make your desserts original. With a 17% alcoholic percentage, it is the perfect liqueur to please everyone. Popular for its softness and powers, with its sweet and fruity notes, it pleasantly accompanies your aperitifs or imposes itself as a fresh after-dinner. It is available in the 4cl, 10cl, 20cl and 70cl sizes.