€ 7.00
A pleasure explosion that mixes the cantaloupe melon pulp infusion with the milk creaminess. Smooth and ultra-fresh, it is perfect to enrich your table – chill served – or to make your desserts original. With a 17% alcoholic percentage, it is the perfect liqueur to please everyone. Popular for its softness and powers, with its sweet and fruity notes, it pleasantly accompanies your aperitifs or imposes itself as a fresh after-dinner. It is available in the 10cl, 20cl and 70cl sizes.
Forty days of infusion of the lemon zests to make this extra-virgin oil unique. Born from the meeting of the olives – grown on Cilento’s hills – and the essential oils of the Campanian citrus fruit par excellence, it will be great served on seafood, or to flavor your recipes with its flagrant aroma.
Single spirit in our production, mainly infused, the grappa with lemon zests is proposed as a top-quality product. Born from the Falanghina’s marcs distillation, it is embellished with an enveloping citrus aroma, by adding the organic lemon zests. It is available in the 50cl elegant size. Its preparation by distillation and its alcoholic temperature (40°) give it a dry and distinctive taste.
The infused apple seeds craftsmanship gives this liqueur soft and delicate notes. You will recognize, while tasting it, the sweetness of Annurca apple, hidden gastronomic gem of the Campanian fruit and vegetables production. This delicious red fruit, not surprisingly known as “apple queen”, is rich in vitamins and minerals, which add their healthy properties to the lovable taste. Its alcoholic percentage (32°) makes it a very good digestive, available in the 50 or 10 cl size.
Delicious white chocolate enriched by the bright taste of lemon. A sweetly citrus note that will captivate you bean by bean!
Typical of Ischia island, the green gem surrounded by the Gulf of Naples’ sea, this elegant liqueur stands out for its original and varied flavor. It comes from the infusion of the wild rocket, to which are added some natural flavors, according to an ancient family recipe. The result is a cool and attractively-tasting “amaro”, different from the canon herb liqueurs. You can find this 30° alcoholic digestive in the 10cl, 20cl and 70cl sizes.
From the so-called “verdelli” lemons organically grown on the Averno’s lake shore, in the magnificent Campi Flegrei’s setting, our limoncello stands out for its genuine taste and its bright coloration. It is homemade, with the strictly handmade peeling of the lemons. To the infusion, obtained with the lemon zests maceration in alcohol, we add sugar and water, following an ancient family recipe, with full respect for the Neapolitan tradition. With its 32°, it is a perfect digestive with its intense and fresh flavor.
Discover it in the 70 cl size, to match convenience and taste in just one bottle.
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